Graveyard Baker

About the role

Couples Resorts is hiring a permanent, on-site Graveyard Baker in Negril. The role produces baked goods during overnight shifts to support resort food operations, working with kitchen and restaurant teams so that breads, cookies, pastries and other baked items are ready for breakfast and other meals.

Key responsibilities

• Prepare, mix and bake breads, cookies, pastries and other baked products according to recipes and quality standards.
• Organize ingredients and monitor baking times and temperatures.
• Maintain cleanliness and hygiene in the bakery area and store finished goods properly.
• Work with kitchen and restaurant teams to deliver baked items on time, following food safety regulations and resort policies.

Required profile

• Bakery operations skills, including experience in a professional bakery.
• Previous experience in hotel, resort or commercial kitchen baking is an asset.
• Ability to work overnight graveyard shifts, stand for long periods and do repetitive tasks safely.
• Strong time management, organization and attention to detail; basic literacy and numeracy.
• Teamwork, reliability and a professional, respectful attitude with colleagues and guests.

Required skills

• Mixing, proofing and baking a variety of products to consistent quality.
• Food preparation with knowledge of food safety, sanitation and handling.
• Preparing cookies and other small baked items with attention to taste and presentation.
• Bread-making: dough preparation, shaping and baking different bread types.

To apply, candidates submit their application through the employer's careers page.